In his latest book, Jeff Smith provides dishes and tradition for every aspect of the holiday season. To celebrate the feast itself, he offers his family recipe for roast goose, then a pot roast and latkes for Hannukah, a roast lamb the shepherds might have eaten, mince pie, gingerbread men, mulled wine, and more. He also devotes a section to the traditions, from mistletoe to stockings to carols. 

The Frugal Gourmet Celebrates Christmas by Jeff Smith

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